Summer is often associated with cookouts, picnics and other outdoor meals. But the combination of warm weather and leaving food out at room temperature can cause serious food safety concerns. It's not always possible to see, taste or smell dangerous bacteria. Each year, many people will become the victims of some form of food poisoning. When transporting food and cooking out, it's especially important to pay attention to matters of food safety and keep Cold foods Cold and Hot foods Hot.
But you can greatly reduce any food safety risks for your family by following some simple guidelines, starting at the grocery store.
Always keep cooked and raw food separate during preparation to prevent the contamination of foods that will not be cooked (such as salads).
Buy cold food like meat and poultry right before checking out ... Read the entire article
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